Tuna Collard Wraps
A solid way to ensure getting a good balance of nutrients in your diet is to eat a variety of different colored vegetables and fruits. Often, the pigment in those foods stems from some of the nutrients. So, eat the rainbow! Tuna Collard Wraps 6 Collard Green Leaves Salt, to taste 1 Can of Tuna in Water Dijon Mustard Squeeze of Lemon Cracked Black Pepper Chopped fresh Basil and Parsley 1 Celery Stalk, finely diced Red Cabbage Sliced Tomato Boil the collards in lightly salted
